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Best In Town Eats
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6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
The classic marg pie
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
ocally sourced, cocktail sauce, mignonette, lemon
Tiger prawns, manila clams, baby scallops, lemon dill cream
Deep fried breaded jumbo size prawns and scallops
Herby Goodness, Salsa Machsa
Sliced marinated pork jowl, served with herb vinaigrette
6 pcs Pork spring rolls and plum sauce
Single Origin Black Pepper, Pecorino
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Assorted Chutney, Toasted Fox Nuts
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Bison tartare, assorted aioli, buttermilk onion rings
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Egg noodles, marinated egg, prawn & pork wontons
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Marinara, Double Pepperoni and Cheese
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Fried chicken, bacon, cheese, egg, sausage gravy
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Pickled Vegetables, Fennel Pollen
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Seedy sourdough flatbread, served with seasonal dips
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Stuffed with paneer cheese & spinach
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
chili jam, B&B pickles, yum yum sauce with fries
Yuzu Garlic Butter Or Sriracha Honey Lime
slow smoked and smothered wth our texas whiskey bbq sauce
Premium Oyster Topped With Uni And Caviar
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
italian sausage and braised fennel ragu, grana padano
