6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
chili garlic, soybean, vegan oyster sauce, thai basil
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte
Rolled Roasted Pork Belly, Takana Pickles, House-made Kimchi, Soy Butter Reduction
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Brown Butter, Sage, Hazelnuts, Fontina Fondu
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Boneless chicken cooked in delicious pureed spinach curry
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Steamed rice served in chicken and potato curry rich in coconut milk
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
butter lettuce, hard boiled eggs, capers, dijon dressing
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Thai Basil, Fried Shallots, Rice Cracker
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Shishito Peppers, Asparagus, Peas, Smoke Beurre Monte
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Bison tartare, assorted aioli, buttermilk onion rings
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Ancho chili cream, parmesan popcorn
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
preserved cherries, waffles, smoked maple syrup
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Sauteed Thin Pork Sausage Finished With Basque Cider
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Crispy tofu with go chu jiang and chili mayo
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Wild ramps, charred onion, crostini, aioli
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Morel And Elderflower Piccata
thinly sliced beef tenderloin, horseradish aioli , grana padano,
pork + lamb ragu, brown sage butter, snap peas