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Best In Town Eats
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12 Oz Fillet, Tarragon Remoulade, Lemon, Herbs
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
A southeast Asian style flatbread with curry sauce on the side
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
confit tomato, crispy basil, tarragon, poulet au crème
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Hokkaido scallops, radish, ponzu, chili crisp
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Bison tartare, assorted aioli, buttermilk onion rings
Steamed rice served in chicken and potato curry rich in coconut milk
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
pistachio pesto, fior di latte, toasted pistachios
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Served With Lemon, Fresh Grated Horseradish And Mignonette
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Mussels, white wine, cream, smoked bacon lardons, spring onion
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Octopus, Seasonal Purée, And Rich Sobrasada Spread
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
10 year aged cheddar, roasted jalapeño, scallion
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Deep fried breaded tofu and variety of seasonal vegetables
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
chili garlic, soybean, vegan oyster sauce, thai basil
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
medjool date glaze, ginger labneh, buckwheat
