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Best In Town Eats
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Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Onion, Bacon, Chicken Broth, Baguette, Gruyère
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
ricotta, chanterelle mushrooms, taleggio fonduta, sage
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Blueberry habanero jam, crispy shallots, polenta, lemon
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
side stripe shrimp, aglio e olio, pangrattato
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
avocado salsa, pickled shallots, Chancho corn tortilla
cabbage, shiitake mushroom, black mushroom (2pc)
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
rabbit ragù, fried rosemary, english peas, lemon zest
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Crisp Dough Pillows, Parmigiano Reggianno
Cheese Grillers & Straight Up Tomato soup taster
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Bacon, Shallots, Grana Padano Parmesan, Panko
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Steamed rice served in chicken and potato curry rich in coconut milk
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
dried age roasted duck, asian pear cucumber salad
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
