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Best In Town Eats
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Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
House-made udon with premium dashi broth, served with tempura bits and green onion
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy tofu with go chu jiang and chili mayo
w/ ponzu mayo & shichimi-chili
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Crispy pork, carrot, daikon, lechon sauce, and green onions
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
A southeast Asian style flatbread with curry sauce on the side
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Bacon, Shallots, Grana Padano Parmesan, Panko
Tiger prawns, manila clams, baby scallops, lemon dill cream
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Pork & Shrimp Or Vegetarian, Chili Crunch
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Assorted Chutney, Toasted Fox Nuts
Classic Bolognese, Parmigiano Reggiano
