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Best In Town Eats
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Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
arrabbiata, burrata, parmesan, baguette
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Gindara sablefish, radicchio crepe with lemon verbena butter
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
dried age roasted duck, asian pear cucumber salad
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Sauteed Thin Pork Sausage Finished With Basque Cider
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
aji amarillo puree, pickled turnip, chicharrones
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pan Fried; Beef, pork, or vegetable
Steamed rice served in chicken and potato curry rich in coconut milk
Premium Oyster Topped With Uni And Caviar
10 year aged cheddar, roasted jalapeño, scallion
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
a selection of house-made charcuterie and cheese
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Chicken Fried Maitake, Garlic Scape Ranch
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Tiger prawns, manila clams, baby scallops, lemon dill cream
Thinly shaved veal loin, capers, tonnato sauce
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Dungeness crab, prawns, squid, Calabrian chili butter
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
slow smoked and smothered with carolina red bbq sauce
6 pcs Pork spring rolls and plum sauce
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
House-made udon with premium dashi broth, served with tempura bits and green onion
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
In A Tangy & Creamy Cayenne Curry
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Blueberry habanero jam, crispy shallots, polenta, lemon
Stuffed with paneer cheese & spinach
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
