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Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

In A Tangy & Creamy Cayenne Curry

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

Assortment of cured meats, piccalilli, grilled sourdough

Bison tartare, assorted aioli, buttermilk onion rings

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Seasonal Compound Butter, Grilled Garlic Scapes

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

4 pcs - (steamed) prawn, pork & mushroom

San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil

Braised duck leg in an aromatic soy broth. Asian celery and bok choy


Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Crisp Dough Pillows, Parmigiano Reggianno

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow

Orange gastrique, roasted carrots & pommes dauphine

Deep fried breaded tofu and variety of seasonal vegetables

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

1lb manila clams, chili, garlic, white wine, parsley & lemon

Chicken Fried Maitake, Garlic Scape Ranch

Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Dungeness crab, prawns, squid, Calabrian chili butter

crispy fried chicken with a light dust of hot Mumma spice

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

mushrooms, prosciutto, sun-dried tomatoes, lemon

Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Thinly shaved veal loin, capers, tonnato sauce

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

herby spicy seared hamachi

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
