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Best In Town Eats
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Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Premium Oyster Topped With Uni And Caviar
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
traditional friulian fried cheese, soft potatoes, slow cooked onions
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
pork + lamb ragu, brown sage butter, snap peas
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Sieglinde Potato, Baby Turnip
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
House-made udon with premium dashi broth, served with tempura bits and green onion
egg salad, red crab, black truffle, milk bread
10 year aged cheddar, roasted jalapeño, scallion
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Single Origin Black Pepper, Pecorino
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Beef tenderloin, green onion, capers, arugula, parmigiano
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
three day cure & braised pork, kale, broccolini, mezcal salsa verde
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Pickled Vegetables, Gorgonzola, Focaccia Croutons
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Served with Basmati Cumin Rice
preserved cherries, waffles, smoked maple syrup
mushrooms, prosciutto, sun-dried tomatoes, lemon
pistachio condimento, focaccia, pickled jalapeno
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Orange gastrique, roasted carrots & pommes dauphine
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
(Min 6) Mignonette, Lemon, Horseradish
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
The classic marg pie
