Best In Town Eats
Cured Spanish Ham, Olive Oil
deep fried pork belly stir-fried with garlic, Thai chili
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crimini And Oyster Mushrooms,port Cream, Fried Sourdough, Leek Ash
Mussels, tomato coconut cream, smoked chili, lime, cilantro
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
roasted bone marrow, secret sauce, banh mi crostini
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
butter lettuce, hard boiled eggs, capers, dijon dressing
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
(Min 6) Mignonette, Lemon, Horseradish
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Daily Selection, Served With Mignonette & Horseradish
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Seared Scallops, Smoked Pork Hock, Spring Peas & Onions
Steamed Chinese broccoli, garlic chips & sweet soy
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Asparagus, Maitake, Chicken Skin
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
cabbage, shiitake mushroom, black mushroom (2pc)
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Mussels, white wine, cream, smoked bacon lardons, spring onion
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Choice of Pork & Veggies // Black Mushroom & Veggies with jicama, carrot, taro, bean thread vermicelli. Served with lettuce, Vietnamese herbs, Mẹ’s Chilli Fish Sauce or Sweet Soy Sauce
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Seitan, poivre sauce, red onion, watercress salad
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
General Tao's Sauce, fried chicken wings, grilled broccolini
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
