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Best In Town Eats
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Cured Spanish Ham, Olive Oil
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Pork & Shrimp Or Vegetarian, Chili Crunch
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Shrimp & vegetable dumplings. 4 pieces
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Sieglinde Potato, Baby Turnip
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
8pc salmon 3pc amaebi marinated in house-made soy sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Dungeness crab, prawns, squid, Calabrian chili butter
Stuffed with paneer cheese & spinach
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Crispy tofu with go chu jiang and chili mayo
Ancho chili cream, parmesan popcorn
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
slow smoked and smothered wth our texas whiskey bbq sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Japanese style omelette, fried rice and tomato sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crisp Dough Pillows, Parmigiano Reggianno
side stripe shrimp, aglio e olio, pangrattato
herby spicy seared hamachi
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Signature pie loaded with Ezzo Supreme Roni cups
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Seasonal Compound Butter, Grilled Garlic Scapes
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
traditional friulian fried cheese, soft potatoes, slow cooked onions
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Single Origin Black Pepper, Pecorino
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Pickled Vegetables, Fennel Pollen
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pickled Vegetables, Gorgonzola, Focaccia Croutons
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
