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Best In Town Eats
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Cured Spanish Ham, Olive Oil
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Dungeness crab, prawns, squid, Calabrian chili butter
Cheese Grillers & Straight Up Tomato soup taster
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Seitan, poivre sauce, red onion, watercress salad
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Yuzu Garlic Butter Or Sriracha Honey Lime
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
herby spicy seared hamachi
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
mushrooms, prosciutto, sun-dried tomatoes, lemon
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
10 year aged cheddar, roasted jalapeño, scallion
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
deep fried pork belly stir-fried with garlic, Thai chili
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Chicken Fried Maitake, Garlic Scape Ranch
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
and Paneer Creamy Onion Curry with Basmati Cumin Rice
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Deep fried breaded jumbo size prawns and scallops
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
6 pcs Pork spring rolls and plum sauce
Stuffed with paneer cheese & spinach
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
side stripe shrimp, aglio e olio, pangrattato
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Akami, Chutoro, Otoro, Negitoro
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
Served With Lemon, Fresh Grated Horseradish And Mignonette
cabbage, shiitake mushroom, black mushroom (2pc)
aji amarillo puree, pickled turnip, chicharrones
