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Best In Town Eats
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La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
black truffle aioli, wild watercress, grilled sourdough
Beef tenderloin, green onion, capers, arugula, parmigiano
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Pork Belly, Coconut Cream, Shrimp Paste, Chili
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
chili garlic, soybean, vegan oyster sauce, thai basil
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Caramelized Onion, Crouton, Gruyère
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
confit tomato, crispy basil, tarragon, poulet au crème
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Maitre D’hotel Butter, Radish & Herb Salad
house made noodles, trumpet mushroom, basil, coconut
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
10 year aged cheddar, roasted jalapeño, scallion
cilantro-mint chutney, puffed rice, semolina crackers
Grain fed pork from Johnston's farm, squash, insalata, pork jus
A southeast Asian style flatbread with curry sauce on the side
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
crispy fried chicken with a light dust of hot Mumma spice
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Sliced marinated grilled beef, served with herb vinaigrette
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Mussels, white wine, cream, smoked bacon lardons, spring onion
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Thinly shaved veal loin, capers, tonnato sauce
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
hoisin glaze, ginger sesame slaw, jalapeno jam
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
pomodoro, basil, grana padano
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
slow smoked with house rub, smothered in house caroline red bbq sauce
mushrooms, prosciutto, sun-dried tomatoes, lemon
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
