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Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Single Origin Black Pepper, Pecorino

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas


Fried chicken, bacon, cheese, egg, sausage gravy

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Seedy sourdough flatbread, served with seasonal dips

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

roasted bone marrow, secret sauce, banh mi crostini

Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Ancho chili cream, parmesan popcorn

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Bacon, Shallots, Grana Padano Parmesan, Panko

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

w/ ponzu mayo & shichimi-chili

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Sea urchin, hazelnut, pear, squid ink brioche

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Pickled Vegetables, Gorgonzola, Focaccia Croutons

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing

pomodoro, basil, grana padano

Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Arugula, Insalata di Tonno, Roasted Onion

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

and Paneer Creamy Onion Curry with Basmati Cumin Rice

slow smoked and smothered with carolina red bbq sauce

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

deep fried pork belly stir-fried with garlic, Thai chili

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini


Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

10 year aged cheddar, roasted jalapeño, scallion

Garlic, ginger, marinated crispy free-range chicken

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Sousvide short rib, blackpeppercorn sauce, spinach frisee salad

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
