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Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Thinly shaved veal loin, capers, tonnato sauce

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Served With Lemon, Fresh Grated Horseradish And Mignonette

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

egg salad, red crab, black truffle, milk bread

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Seasonal Compound Butter, Grilled Garlic Scapes

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Steamed Chinese broccoli, garlic chips & sweet soy

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese


seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Arugula, Insalata di Tonno, Roasted Onion

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

and Paneer Creamy Onion Curry with Basmati Cumin Rice

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

Bulldog Sauce, Cabbage, Kewpie Mayo

Sliced marinated pork jowl, served with herb vinaigrette

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Bison tartare, assorted aioli, buttermilk onion rings

4 pcs - (steamed) prawn, pork & mushroom

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

crispy fried chicken with a light dust of hot Mumma spice

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Single Origin Black Pepper, Pecorino

Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Deep fried breaded jumbo size prawns and scallops
