.png)
Best In Town Eats
.png)
crispy fried chicken with a light dust of hot Mumma spice
Seasonal Compound Butter, Grilled Garlic Scapes
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Sea urchin, hazelnut, pear, squid ink brioche
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Tomato, fior di latte, basil, extra virgin olive oil
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
6 pcs Pork spring rolls and plum sauce
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Cheese Grillers & Straight Up Tomato soup taster
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Maitre D’hotel Butter, Radish & Herb Salad
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
pomodoro, basil, grana padano
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Hokkaido scallops, radish, ponzu, chili crisp
pistachio condimento, focaccia, pickled jalapeno
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Japanese style omelette, fried rice and tomato sauce
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Tiger prawns, manila clams, baby scallops, lemon dill cream
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Crispy tofu with go chu jiang and chili mayo
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
The classic marg pie
Fried chicken, bacon, cheese, egg, sausage gravy
Signature pie loaded with Ezzo Supreme Roni cups
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Sliced marinated grilled beef, served with herb vinaigrette
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Akami, Chutoro, Otoro, Negitoro
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
chili garlic, soybean, vegan oyster sauce, thai basil
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Seedy sourdough flatbread, served with seasonal dips
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
