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Best In Town Eats
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garlic aioli, crispy capers, sun gold tomatoes
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
mushrooms, prosciutto, sun-dried tomatoes, lemon
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Wagyu Beef, Japanese Uni, White Truffles
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
medjool date glaze, ginger labneh, buckwheat
Basil, garlic, tomato, chili
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Mussels, white wine, cream, smoked bacon lardons, spring onion
Octopus, Seasonal Purée, And Rich Sobrasada Spread
6 pcs Pork spring rolls and plum sauce
Sea urchin, hazelnut, pear, squid ink brioche
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
chili garlic, soybean, vegan oyster sauce, thai basil
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
San marzano tomato sauce, cashew mozzarella, parmesan, basil
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Caramelized Onion, Crouton, Gruyère
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
