.png)


Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

chili jam, B&B pickles, yum yum sauce with fries

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

Crispy tofu with go chu jiang and chili mayo

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Served With Lemon, Fresh Grated Horseradish And Mignonette

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Deep fried breaded jumbo size prawns and scallops

Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Served with Basmati Cumin Rice

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

cilantro-mint chutney, puffed rice, semolina crackers

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

garlic chili gremolata, marinated mushrooms. served with fresh baked baguette

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

hoisin glaze, ginger sesame slaw, jalapeno jam

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro

Gindara sablefish, radicchio crepe with lemon verbena butter

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Steamed rice served in chicken and potato curry rich in coconut milk

Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Seedy sourdough flatbread, served with seasonal dips

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

House-made udon with premium dashi broth, served with tempura bits and green onion

Pickled Vegetables, Fennel Pollen

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

Akami, Chutoro, Otoro, Negitoro

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

garlic aioli, crispy capers, sun gold tomatoes

Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust

Local Fraser Valley duck, glazed grapes & apples, duck sauce

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

Seitan, poivre sauce, red onion, watercress salad

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Hokkaido scallops, radish, ponzu, chili crisp

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Roasted Bone Marrow, Colcannon, Sauce Diane
