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Best In Town Eats
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7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
6 pcs Pork spring rolls and plum sauce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Legumes, Cheese, Salsa Verde
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Seitan, poivre sauce, red onion, watercress salad
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
crispy fried chicken with a light dust of hot Mumma spice
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Served with Basmati Cumin Rice
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Cheese Grillers & Straight Up Tomato soup taster
4 pcs - (steamed) prawn, pork & mushroom
dried age roasted duck, asian pear cucumber salad
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Pan Fried; Beef, pork, or vegetable
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
a selection of house-made charcuterie and cheese
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
avocado salsa, pickled shallots, Chancho corn tortilla
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Bulldog Sauce, Cabbage, Kewpie Mayo
Thinly shaved veal loin, capers, tonnato sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
black truffle aioli, wild watercress, grilled sourdough
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
