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Best In Town Eats
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Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
crispy fried chicken with a light dust of hot Mumma spice
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
pomodoro, basil, grana padano
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Marinara, Double Pepperoni and Cheese
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Beef tenderloin, green onion, capers, arugula, parmigiano
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
mushrooms, prosciutto, sun-dried tomatoes, lemon
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
House-made udon with premium dashi broth, served with tempura bits and green onion
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Served With Lemon, Fresh Grated Horseradish And Mignonette
chili jam, B&B pickles, yum yum sauce with fries
Seitan, poivre sauce, red onion, watercress salad
medjool date glaze, ginger labneh, buckwheat
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
hoisin glaze, ginger sesame slaw, jalapeno jam
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Blueberry habanero jam, crispy shallots, polenta, lemon
Deep fried breaded tofu and variety of seasonal vegetables
in Thick Yoghurt and Garlic Curry with Onion Rings
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Fried chicken, bacon, cheese, egg, sausage gravy
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Maitre D’hotel Butter, Radish & Herb Salad
slow smoked and smothered with carolina red bbq sauce
Loong Kong chicken, mushrtooms a la crème
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
