Best In Town Eats
In A Tangy & Creamy Cayenne Curry
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Garum, Fudgy Yolk, Sorrel And Shiso
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
1lb manila clams, chili, garlic, white wine, parsley & lemon
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Al pastor, fried beans, avocado salsa, pickled onions
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Deep fried chicken skin, fish sauce, lime leaf, black pepper
roasted bone marrow, secret sauce, banh mi crostini
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
The classic marg pie
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
humboldt Squid bolognese, Taggiasca olives, herb ricotta
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Egg noodles, marinated egg, prawn & pork wontons
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Orange gastrique, roasted carrots & pommes dauphine
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Served With Lemon, Fresh Grated Horseradish And Mignonette
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Taleggio, Scallion, Pancetta, Sherry Butter Sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Anchovy, Caper, Chilli, Pomodoro, Rapini
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
General Tao's Sauce, fried chicken wings, grilled broccolini
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Chicken Fried Maitake, Garlic Scape Ranch
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Pan Fried; Beef, pork, or vegetable
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
House Made Sourdough, Red Grapes, Hazelnut
Pork & Shrimp Or Vegetarian, Chili Crunch
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
