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Best In Town Eats
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Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Culatello, mozzarella di bufala, compressed pears, thai chili
pistachio pesto, fior di latte, toasted pistachios
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Seedy sourdough flatbread, served with seasonal dips
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
arrabbiata, burrata, parmesan, baguette
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Dungeness crab, prawns, squid, Calabrian chili butter
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Sieglinde Potato, Baby Turnip
Thinly shaved veal loin, capers, tonnato sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Blueberry habanero jam, crispy shallots, polenta, lemon
General Tao's Sauce, fried chicken wings, grilled broccolini
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Beef tenderloin, green onion, capers, arugula, parmigiano
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Wagyu Beef, Japanese Uni, White Truffles
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
