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Best In Town Eats
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Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
medjool date glaze, ginger labneh, buckwheat
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Seedy sourdough flatbread, served with seasonal dips
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Deep fried breaded tofu and variety of seasonal vegetables
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
in Thick Yoghurt and Garlic Curry with Onion Rings
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Assortment of cured meats, piccalilli, grilled sourdough
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
deep fried pork belly stir-fried with garlic, Thai chili
The classic marg pie
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Culatello, mozzarella di bufala, compressed pears, thai chili
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
slow smoked with house rub, smothered in house caroline red bbq sauce
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
chili jam, B&B pickles, yum yum sauce with fries
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
slow smoked and smothered with carolina red bbq sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Pork & Shrimp Or Vegetarian, Chili Crunch
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Ancho chili cream, parmesan popcorn
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Gindara sablefish, radicchio crepe with lemon verbena butter
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
aji amarillo puree, pickled turnip, chicharrones
