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Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Roasted Bone Marrow, Colcannon, Sauce Diane

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Japanese style omelette, fried rice and tomato sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

side stripe shrimp, aglio e olio, pangrattato

Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Dungeness crab, prawns, squid, Calabrian chili butter

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Akami, Chutoro, Otoro, Negitoro

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

roasted bone marrow, secret sauce, banh mi crostini

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Pickled Vegetables, Fennel Pollen

Legumes, Cheese, Salsa Verde

Pan Fried; Beef, pork, or vegetable

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Ancho chili cream, parmesan popcorn

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Seedy sourdough flatbread, served with seasonal dips

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

Pho demi-glace, heirloom carrot, confit daikon, carrot puree

Egg noodles, marinated egg, prawn & pork wontons

Thinly shaved veal loin, capers, tonnato sauce

humboldt Squid bolognese, Taggiasca olives, herb ricotta

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

San marzano tomato sauce, cashew mozzarella, parmesan, basil

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

chili jam, B&B pickles, yum yum sauce with fries

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Arugula, Insalata di Tonno, Roasted Onion

black truffle aioli, wild watercress, grilled sourdough

herby spicy seared hamachi

Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

ricotta, chanterelle mushrooms, taleggio fonduta, sage

spring garlic daikon purée, raddiccio slaw, herb oil

Blueberry habanero jam, crispy shallots, polenta, lemon

Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps

white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Steamed rice served in chicken and potato curry rich in coconut milk

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

in Tomato and Coconut Curry with House Naan

Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)

Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

Single Origin Black Pepper, Pecorino

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
