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Best In Town Eats
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cilantro-mint chutney, puffed rice, semolina crackers
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
in Thick Yoghurt and Garlic Curry with Onion Rings
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
w/ ponzu mayo & shichimi-chili
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Stuffed with paneer cheese & spinach
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
a selection of house-made charcuterie and cheese
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Pork Belly, Coconut Cream, Shrimp Paste, Chili
arrabbiata, burrata, parmesan, baguette
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
in Tomato and Coconut Curry with House Naan
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
spring garlic daikon purée, raddiccio slaw, herb oil
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Shrimp & vegetable dumplings. 4 pieces
cabbage, shiitake mushroom, black mushroom (2pc)
(Min 6) Mignonette, Lemon, Horseradish
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Al pastor, fried beans, avocado salsa, pickled onions
Roasted Bone Marrow, Colcannon, Sauce Diane
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Deep fried breaded jumbo size prawns and scallops
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
8pc salmon 3pc amaebi marinated in house-made soy sauce
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
