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cilantro-mint chutney, puffed rice, semolina crackers

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

The classic marg pie

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

deep fried pork belly stir-fried with garlic, Thai chili

Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Crispy pork, carrot, daikon, lechon sauce, and green onions

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed

Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!

black truffle aioli, wild watercress, grilled sourdough

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano

Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun

house made noodles, trumpet mushroom, basil, coconut

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

w/ ponzu mayo & shichimi-chili

Sea urchin, hazelnut, pear, squid ink brioche

Onion, Bacon, Chicken Broth, Baguette, Gruyère

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

pistachio condimento, focaccia, pickled jalapeno

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

Assorted Chutney, Toasted Fox Nuts

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Roasted Bone Marrow, Colcannon, Sauce Diane

Mussels, tomato coconut cream, smoked chili, lime, cilantro

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips

Served With Lemon, Fresh Grated Horseradish And Mignonette

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Gindara sablefish, radicchio crepe with lemon verbena butter

Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Culatello, mozzarella di bufala, compressed pears, thai chili

Bacon, Shallots, Grana Padano Parmesan, Panko

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Wagyu Beef, Japanese Uni, White Truffles

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

hoisin glaze, ginger sesame slaw, jalapeno jam

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

wild mushrooms, spaetzle, boudin, soy grainy mustard jus

Caramelized Onion Beef Broth, Croutons, Gratinée

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic

Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
