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Best In Town Eats
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deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
6 pcs Pork spring rolls and plum sauce
fennel sausage, soft boiled egg, panko, spicy mayo
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Ancho chili cream, parmesan popcorn
Seasonal Compound Butter, Grilled Garlic Scapes
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
crispy fried chicken with a light dust of hot Mumma spice
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
arrabbiata, burrata, parmesan, baguette
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
San marzano tomato sauce, cashew mozzarella, parmesan, basil
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Yuzu Garlic Butter Or Sriracha Honey Lime
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Chicken Fried Maitake, Garlic Scape Ranch
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Cheese Grillers & Straight Up Tomato soup taster
rabbit ragù, fried rosemary, english peas, lemon zest
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
side stripe shrimp, aglio e olio, pangrattato
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Legumes, Cheese, Salsa Verde
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
8pc salmon 3pc amaebi marinated in house-made soy sauce
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
cabbage, shiitake mushroom, black mushroom (2pc)
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Roasted Bone Marrow, Colcannon, Sauce Diane
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
