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deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

traditional friulian fried cheese, soft potatoes, slow cooked onions

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

in Tomato and Coconut Curry with House Naan

House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

roasted bone marrow, secret sauce, banh mi crostini

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

4 pcs - (steamed) prawn, pork & mushroom

Dungeness Crab, Spaghetti Squash, Crab Emulsion

thinly sliced beef tenderloin, horseradish aioli , grana padano,

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

egg salad, red crab, black truffle, milk bread

crispy fried chicken with a light dust of hot Mumma spice

1lb manila clams, chili, garlic, white wine, parsley & lemon

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

black truffle aioli, wild watercress, grilled sourdough

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Yuzu Garlic Butter Or Sriracha Honey Lime

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

fennel sausage, soft boiled egg, panko, spicy mayo

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

The classic marg pie

Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce

Al pastor, fried beans, avocado salsa, pickled onions

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina

hoisin glaze, ginger sesame slaw, jalapeno jam

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Japanese style omelette, fried rice and tomato sauce
