.png)
Best In Town Eats
.png)
With Mushrooms + Truffle butter
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Maitre D’hotel Butter, Radish & Herb Salad
black truffle aioli, wild watercress, grilled sourdough
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
rabbit ragù, fried rosemary, english peas, lemon zest
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Bulldog Sauce, Cabbage, Kewpie Mayo
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
a selection of house-made charcuterie and cheese
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Seasonal Compound Butter, Grilled Garlic Scapes
traditional friulian fried cheese, soft potatoes, slow cooked onions
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Tuscan braised ribs, rosemary salt, smoked cherry glaze
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Served With Lemon, Fresh Grated Horseradish And Mignonette
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
cilantro-mint chutney, puffed rice, semolina crackers
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
slow smoked and smothered with carolina red bbq sauce
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Pork & Shrimp Or Vegetarian, Chili Crunch
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Marinara, Double Pepperoni and Cheese
pomodoro, basil, grana padano
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Crispy pork, carrot, daikon, lechon sauce, and green onions
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
medjool date glaze, ginger labneh, buckwheat
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Hokkaido scallops, radish, ponzu, chili crisp
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Local Fraser Valley duck, glazed grapes & apples, duck sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
arrabbiata, burrata, parmesan, baguette
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
spring garlic daikon purée, raddiccio slaw, herb oil
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Tomato, fior di latte, basil, extra virgin olive oil
ocally sourced, cocktail sauce, mignonette, lemon
roasted bone marrow, secret sauce, banh mi crostini
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
