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Best In Town Eats
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With Mushrooms + Truffle butter
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
pistachio condimento, focaccia, pickled jalapeno
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Basil, garlic, tomato, chili
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Pickled Vegetables, Fennel Pollen
Served with Basmati Cumin Rice
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
6 pcs Pork spring rolls and plum sauce
Sea urchin, hazelnut, pear, squid ink brioche
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Crisp Dough Pillows, Parmigiano Reggianno
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
w/ ponzu mayo & shichimi-chili
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Steamed rice served in chicken and potato curry rich in coconut milk
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Japanese style omelette, fried rice and tomato sauce
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Tomato, fior di latte, basil, extra virgin olive oil
Sauteed Thin Pork Sausage Finished With Basque Cider
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
in Thick Yoghurt and Garlic Curry with Onion Rings
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Culatello, mozzarella di bufala, compressed pears, thai chili
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
