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Best In Town Eats
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Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Sliced marinated grilled beef, served with herb vinaigrette
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
4 pcs - (steamed) prawn, pork & mushroom
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Hokkaido scallops, radish, ponzu, chili crisp
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
vichyssoise, green coriander vinegar, crispy leeks
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Sliced marinated pork jowl, served with herb vinaigrette
pistachio pesto, fior di latte, toasted pistachios
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Legumes, Cheese, Salsa Verde
arrabbiata, burrata, parmesan, baguette
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Bacon, Shallots, Grana Padano Parmesan, Panko
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Crispy tofu with go chu jiang and chili mayo
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
General Tao's Sauce, fried chicken wings, grilled broccolini
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
black truffle aioli, wild watercress, grilled sourdough
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Dungeness Crab, Spaghetti Squash, Crab Emulsion
a selection of house-made charcuterie and cheese
dried age roasted duck, asian pear cucumber salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Deep fried breaded tofu and variety of seasonal vegetables
