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Best In Town Eats
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Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
crispy fried chicken with a light dust of hot Mumma spice
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Marinara, Double Pepperoni and Cheese
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Smoked Bone marrow Emulsion, Onion Ash & Pickle
chili garlic, soybean, vegan oyster sauce, thai basil
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Tiger prawns, manila clams, baby scallops, lemon dill cream
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Pickled Vegetables, Gorgonzola, Focaccia Croutons
pistachio condimento, focaccia, pickled jalapeno
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Ancho chili cream, parmesan popcorn
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
8pc salmon 3pc amaebi marinated in house-made soy sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Bison tartare, assorted aioli, buttermilk onion rings
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
italian sausage and braised fennel ragu, grana padano
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
pork + lamb ragu, brown sage butter, snap peas
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Caramelized Onion, Crouton, Gruyère
