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Best In Town Eats
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Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Dungeness crab, prawns, squid, Calabrian chili butter
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Yuzu Garlic Butter Or Sriracha Honey Lime
Tomato, fior di latte, basil, extra virgin olive oil
Fried chicken, bacon, cheese, egg, sausage gravy
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Steamed rice served in chicken and potato curry rich in coconut milk
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Assortment of cured meats, piccalilli, grilled sourdough
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
w/ ponzu mayo & shichimi-chili
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Sliced marinated grilled beef, served with herb vinaigrette
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Served with Basmati Cumin Rice
chili jam, B&B pickles, yum yum sauce with fries
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
The classic marg pie
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Blueberry habanero jam, crispy shallots, polenta, lemon
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
A southeast Asian style flatbread with curry sauce on the side
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
vichyssoise, green coriander vinegar, crispy leeks
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
roasted bone marrow, secret sauce, banh mi crostini
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
