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Best In Town Eats
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pistachio condimento, focaccia, pickled jalapeno
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
In A Tangy & Creamy Cayenne Curry
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
pistachio condimento, focaccia, pickled jalapeno
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Roasted Bone Marrow, Colcannon, Sauce Diane
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Maitre D’hotel Butter, Radish & Herb Salad
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Pickled Vegetables, Gorgonzola, Focaccia Croutons
House-made udon with premium dashi broth, served with tempura bits and green onion
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
chili jam, B&B pickles, yum yum sauce with fries
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
1lb manila clams, chili, garlic, white wine, parsley & lemon
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Caramelized Onion Beef Broth, Croutons, Gratinée
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
in Thick Yoghurt and Garlic Curry with Onion Rings
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
cabbage, shiitake mushroom, black mushroom (2pc)
Yuzu Garlic Butter Or Sriracha Honey Lime
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
