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Best In Town Eats
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Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
pistachio pesto, fior di latte, toasted pistachios
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Tiger prawns, manila clams, baby scallops, lemon dill cream
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
vichyssoise, green coriander vinegar, crispy leeks
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
house made noodles, trumpet mushroom, basil, coconut
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Seasonal Compound Butter, Grilled Garlic Scapes
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Herby Goodness, Salsa Machsa
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
rabbit ragù, fried rosemary, english peas, lemon zest
4 pcs - (steamed) prawn, pork & mushroom
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
medjool date glaze, ginger labneh, buckwheat
Shrimp & vegetable dumplings. 4 pieces
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
black truffle aioli, wild watercress, grilled sourdough
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Marinara, Double Pepperoni and Cheese
Crisp Dough Pillows, Parmigiano Reggianno
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Hokkaido scallops, radish, ponzu, chili crisp
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
egg salad, red crab, black truffle, milk bread
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
confit tomato, crispy basil, tarragon, poulet au crème
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
