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Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Herby Goodness, Salsa Machsa

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys

egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil

herby spicy seared hamachi

pork + lamb ragu, brown sage butter, snap peas

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato


House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Hokkaido scallops, radish, ponzu, chili crisp

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce


Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

Caramelized Onion Beef Broth, Croutons, Gratinée

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce


Thinly shaved veal loin, capers, tonnato sauce

Crispy wheat papdi stuffed with chaat, topped with spicy potato sev

Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats

with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

hoisin glaze, ginger sesame slaw, jalapeno jam

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing

italian sausage and braised fennel ragu, grana padano

Asiago, ricotta, roasted winter squash, sage butter, pistachio

Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat

Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Seasonal Compound Butter, Grilled Garlic Scapes

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

slow smoked with house rub, smothered in house caroline red bbq sauce

Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Orange gastrique, roasted carrots & pommes dauphine

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers

Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion

Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
