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Best In Town Eats
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Brava Sauce, Salsa Verde, Labneh
black truffle aioli, wild watercress, grilled sourdough
The classic marg pie
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
in Thick Yoghurt and Garlic Curry with Onion Rings
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Akami, Chutoro, Otoro, Negitoro
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Two beef patties, American cheese, caramelized onion, pickles, ketchup, mustard, Tall Shadow potato bun
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
4 pcs - (steamed) prawn, pork & mushroom
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
chili jam, B&B pickles, yum yum sauce with fries
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Pomelo topped with crispy shallots, shredded coconut
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Served with Basmati Cumin Rice
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Sauteed Thin Pork Sausage Finished With Basque Cider
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Signature pie loaded with Ezzo Supreme Roni cups
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Served With Lemon, Fresh Grated Horseradish And Mignonette
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Chicken Fried Maitake, Garlic Scape Ranch
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
