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Best In Town Eats
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Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
a selection of house-made charcuterie and cheese
Akami, Chutoro, Otoro, Negitoro
confit tomato, crispy basil, tarragon, poulet au crème
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Assorted Chutney, Toasted Fox Nuts
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Deep fried breaded tofu and variety of seasonal vegetables
in Tomato and Coconut Curry with House Naan
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds
Al pastor, fried beans, avocado salsa, pickled onions
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Mussels In White Wine, Garlic And Parsley, Pommes Frites
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Tomato, fior di latte, basil, extra virgin olive oil
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caramelized Onion Beef Broth, Croutons, Gratinée
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Pickled Vegetables, Fennel Pollen
Chicken Fried Maitake, Garlic Scape Ranch
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
side stripe shrimp, aglio e olio, pangrattato
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
dried age roasted duck, asian pear cucumber salad
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
The classic marg pie
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
A southeast Asian style flatbread with curry sauce on the side
Fried chicken, bacon, cheese, egg, sausage gravy
Hokkaido scallops, radish, ponzu, chili crisp
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
