Best In Town Eats
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
spring garlic daikon purée, raddiccio slaw, herb oil
chili jam, B&B pickles, yum yum sauce with fries
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Tiger prawns, manila clams, baby scallops, lemon dill cream
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
Shrimp & vegetable dumplings. 4 pieces
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
aji amarillo puree, pickled turnip, chicharrones
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
hoisin glaze, ginger sesame slaw, jalapeno jam
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
traditional friulian fried cheese, soft potatoes, slow cooked onions
w/ ponzu mayo & shichimi-chili
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Caramelized Onion, Crouton, Gruyère
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Crispy tofu with go chu jiang and chili mayo
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Apple Butter, Roasted Apples, Pine Nuts, Fried Rosemary, House Foccacia
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
slow smoked and smothered with carolina red bbq sauce
In A Tangy & Creamy Cayenne Curry
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Herby Goodness, Salsa Machsa
Yuzu Garlic Butter Or Sriracha Honey Lime
House-made udon with premium dashi broth, served with tempura bits and green onion
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
House Smoked Bacon, Grilled Spring Onion, Vermouth
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
