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Best In Town Eats
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classic tartar sauce, coleslaw
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
deep fried pork belly stir-fried with garlic, Thai chili
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
slow smoked and smothered with carolina red bbq sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
and Paneer Creamy Onion Curry with Basmati Cumin Rice
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Sliced marinated pork jowl, served with herb vinaigrette
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Deep fried breaded jumbo size prawns and scallops
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
pomodoro, basil, grana padano
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
roasted bone marrow, secret sauce, banh mi crostini
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Maitre D’hotel Butter, Radish & Herb Salad
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
avocado salsa, pickled shallots, Chancho corn tortilla
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Thinly shaved veal loin, capers, tonnato sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
preserved cherries, waffles, smoked maple syrup
Tiger prawns, manila clams, baby scallops, lemon dill cream
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Seitan, poivre sauce, red onion, watercress salad
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
slow smoked and smothered wth our texas whiskey bbq sauce
Orange gastrique, roasted carrots & pommes dauphine
Caramelized Onion, Crouton, Gruyère
The classic marg pie
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Steamed rice served in chicken and potato curry rich in coconut milk
