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Best In Town Eats
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classic tartar sauce, coleslaw
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Hokkaido scallops, radish, ponzu, chili crisp
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Caramelized Onion Beef Broth, Croutons, Gratinée
Marinara, Double Pepperoni and Cheese
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Mussels, tomato coconut cream, smoked chili, lime, cilantro
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Basil, garlic, tomato, chili
Single Origin Black Pepper, Pecorino
Maitre D’hotel Butter, Radish & Herb Salad
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Sieglinde Potato, Baby Turnip
traditional friulian fried cheese, soft potatoes, slow cooked onions
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
House-made udon with premium dashi broth, served with tempura bits and green onion
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
pomodoro, basil, grana padano
fennel sausage, soft boiled egg, panko, spicy mayo
Arugula, Insalata di Tonno, Roasted Onion
Ancho chili cream, parmesan popcorn
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Al pastor, fried beans, avocado salsa, pickled onions
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
hoisin glaze, ginger sesame slaw, jalapeno jam
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
black truffle aioli, wild watercress, grilled sourdough
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
pistachio pesto, fior di latte, toasted pistachios
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
