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Best In Town Eats
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Culatello, mozzarella di bufala, compressed pears, thai chili
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
a selection of house-made charcuterie and cheese
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Crisp Dough Pillows, Parmigiano Reggianno
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Grilled organic tofu, Shiitake mushroom, okra, crispy veggie spring rolls, pickled carrots and daikon, rice vermicelli noodles, lettuce, cabbage, Vietnamese herbs, Mẹ’s Sweet Soy Sauce
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
(6 pieces) Flower-shaped dumplings filled with chicken and spices
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Mussels, tomato coconut cream, smoked chili, lime, cilantro
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Gindara sablefish, radicchio crepe with lemon verbena butter
side stripe shrimp, aglio e olio, pangrattato
Bulldog Sauce, Cabbage, Kewpie Mayo
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Sea urchin, hazelnut, pear, squid ink brioche
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
chili jam, B&B pickles, yum yum sauce with fries
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
preserved cherries, waffles, smoked maple syrup
1lb manila clams, chili, garlic, white wine, parsley & lemon
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
chili garlic, soybean, vegan oyster sauce, thai basil
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Seedy sourdough flatbread, served with seasonal dips
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Sliced marinated grilled beef, served with herb vinaigrette
