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Best In Town Eats
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ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Local Fraser Valley duck, glazed grapes & apples, duck sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Pomelo topped with crispy shallots, shredded coconut
Sliced marinated grilled beef, served with herb vinaigrette
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
pork + lamb ragu, brown sage butter, snap peas
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Crispy tofu with go chu jiang and chili mayo
a selection of house-made charcuterie and cheese
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
(Min 6) Mignonette, Lemon, Horseradish
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Chilean crab, baby shrimp, corn sofrito, saffron aioli
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Marinara, Double Pepperoni and Cheese
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
black truffle aioli, wild watercress, grilled sourdough
8pc salmon 3pc amaebi marinated in house-made soy sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Bacon, Shallots, Grana Padano Parmesan, Panko
cabbage, shiitake mushroom, black mushroom (2pc)
Hokkaido scallops, radish, ponzu, chili crisp
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
vichyssoise, green coriander vinegar, crispy leeks
pomodoro, basil, grana padano
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
slow smoked and smothered wth our texas whiskey bbq sauce
rabbit ragù, fried rosemary, english peas, lemon zest
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
chili jam, B&B pickles, yum yum sauce with fries
Pan Fried; Beef, pork, or vegetable
6 pcs Pork spring rolls and plum sauce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
