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Best In Town Eats
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ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
side stripe shrimp, aglio e olio, pangrattato
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
cabbage, shiitake mushroom, black mushroom (2pc)
Fried chicken, bacon, cheese, egg, sausage gravy
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
slow smoked and smothered wth our texas whiskey bbq sauce
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Pan Fried; Beef, pork, or vegetable
chili garlic, soybean, vegan oyster sauce, thai basil
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
in Tomato and Coconut Curry with House Naan
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Arugula, Insalata di Tonno, Roasted Onion
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Served with Basmati Cumin Rice
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Garlic, ginger, marinated crispy free-range chicken
Bulldog Sauce, Cabbage, Kewpie Mayo
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Ancho chili cream, parmesan popcorn
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Served With Lemon, Fresh Grated Horseradish And Mignonette
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Beef tenderloin, green onion, capers, arugula, parmigiano
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
