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Best In Town Eats
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ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
egg salad, red crab, black truffle, milk bread
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
roasted bone marrow, secret sauce, banh mi crostini
herby spicy seared hamachi
slow smoked and smothered with carolina red bbq sauce
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Onion, Bacon, Chicken Broth, Baguette, Gruyère
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Seasonal Compound Butter, Grilled Garlic Scapes
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Crispy tofu with go chu jiang and chili mayo
ocally sourced, cocktail sauce, mignonette, lemon
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Deep fried chicken skin, fish sauce, lime leaf, black pepper
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
thinly sliced beef tenderloin, horseradish aioli , grana padano,
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
chili jam, B&B pickles, yum yum sauce with fries
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Pork & Shrimp Or Vegetarian, Chili Crunch
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Al pastor, fried beans, avocado salsa, pickled onions
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Ancho chili cream, parmesan popcorn
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Seitan, poivre sauce, red onion, watercress salad
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
