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Best In Town Eats
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Assorted Chutney, Toasted Fox Nuts
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
side stripe shrimp, aglio e olio, pangrattato
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Yuzu Garlic Butter Or Sriracha Honey Lime
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Chicken Fried Maitake, Garlic Scape Ranch
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
in Tomato and Coconut Curry with House Naan
Mussels, white wine, cream, smoked bacon lardons, spring onion
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Deep fried breaded jumbo size prawns and scallops
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
chili jam, B&B pickles, yum yum sauce with fries
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Al pastor, fried beans, avocado salsa, pickled onions
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Crisp Dough Pillows, Parmigiano Reggianno
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Herby Goodness, Salsa Machsa
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
