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Best In Town Eats
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Sherry Cream, Pickled Onion, Brioche
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
(3 Sticks) Pork Skewers, Banana Ketchup Glaze
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Octopus, Seasonal Purée, And Rich Sobrasada Spread
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Arugula, Insalata di Tonno, Roasted Onion
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
The classic marg pie
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
Accoutrement, egg yolk, Parmagiano Reggiano, toast
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
Japanese style omelette, fried rice and tomato sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
house made noodles, trumpet mushroom, basil, coconut
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
General Tao's Sauce, fried chicken wings, grilled broccolini
10 year aged cheddar, roasted jalapeño, scallion
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
side stripe shrimp, aglio e olio, pangrattato
Ancho chili cream, parmesan popcorn
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Yuzu Garlic Butter Or Sriracha Honey Lime
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Assorted Chutney, Toasted Fox Nuts
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
