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Best In Town Eats
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Sherry Cream, Pickled Onion, Brioche
In A Tangy & Creamy Cayenne Curry
Mussels, white wine, cream, smoked bacon lardons, spring onion
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Pomelo topped with crispy shallots, shredded coconut
Arugula, Insalata di Tonno, Roasted Onion
Crispy pork, carrot, daikon, lechon sauce, and green onions
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
pistachio pesto, fior di latte, toasted pistachios
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
cilantro-mint chutney, puffed rice, semolina crackers
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Classic Bolognese, Parmigiano Reggiano
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Sliced marinated grilled beef, served with herb vinaigrette
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Shrimp & vegetable dumplings. 4 pieces
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Legumes, Cheese, Salsa Verde
Pickled Vegetables, Gorgonzola, Focaccia Croutons
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
fennel sausage, soft boiled egg, panko, spicy mayo
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Seitan, poivre sauce, red onion, watercress salad
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Stuffed with paneer cheese & spinach
Yuzu Garlic Butter Or Sriracha Honey Lime
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
cabbage, shiitake mushroom, black mushroom (2pc)
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
mushrooms, prosciutto, sun-dried tomatoes, lemon
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
