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Best In Town Eats
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Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Classic Bolognese, Parmigiano Reggiano
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Herby Goodness, Salsa Machsa
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
General Tao's Sauce, fried chicken wings, grilled broccolini
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
three day cure & braised pork, kale, broccolini, mezcal salsa verde
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Stuffed with paneer cheese & spinach
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
preserved cherries, waffles, smoked maple syrup
Chicken Fried Maitake, Garlic Scape Ranch
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
slow smoked with house rub, smothered in house caroline red bbq sauce
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Seitan, poivre sauce, red onion, watercress salad
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Fried chicken, bacon, cheese, egg, sausage gravy
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
pressed BC wild sockeye salmon, jalapeño, Miku sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Legumes, Cheese, Salsa Verde
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Served With Lemon, Fresh Grated Horseradish And Mignonette
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Chilean crab, baby shrimp, corn sofrito, saffron aioli
ocally sourced, cocktail sauce, mignonette, lemon
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
