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Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

4 pcs - (steamed) prawn, pork & mushroom

Prosciutto and onion confit, Kabritt cheese, black garlic soubise

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice

sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce

Orange gastrique, roasted carrots & pommes dauphine

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash

Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo

Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard

Hokkaido scallops, radish, ponzu, chili crisp

Seitan, poivre sauce, red onion, watercress salad

Bulldog Sauce, Cabbage, Kewpie Mayo

Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Mussels, white wine, cream, smoked bacon lardons, spring onion

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

Tuscan braised ribs, rosemary salt, smoked cherry glaze

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage

Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus

Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion

Sieglinde Potato, Baby Turnip

7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

10 year aged cheddar, roasted jalapeño, scallion

8pc salmon 3pc amaebi marinated in house-made soy sauce

Chicken Fried Maitake, Garlic Scape Ranch

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco

pistachio pesto, fior di latte, toasted pistachios

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw

Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice

a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice

Pork Belly, Coconut Cream, Shrimp Paste, Chili

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

in Tomato and Coconut Curry with House Naan

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Pork & Shrimp Or Vegetarian, Chili Crunch

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini


Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

ricotta, chanterelle mushrooms, taleggio fonduta, sage

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth

Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime

butter lettuce, hard boiled eggs, capers, dijon dressing

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Deep fried breaded tofu and variety of seasonal vegetables

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
