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Best In Town Eats
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Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Seedy sourdough flatbread, served with seasonal dips
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
avocado salsa, pickled shallots, Chancho corn tortilla
4 pcs - (steamed) prawn, pork & mushroom
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Tomato, fior di latte, basil, extra virgin olive oil
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Egg noodles, marinated egg, prawn & pork wontons
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Herby Goodness, Salsa Machsa
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Pickled Vegetables, Fennel Pollen
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Assortment of cured meats, piccalilli, grilled sourdough
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Marinara, Double Pepperoni and Cheese
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
herby spicy seared hamachi
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Tuscan braised ribs, rosemary salt, smoked cherry glaze
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
side stripe shrimp, aglio e olio, pangrattato
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
preserved cherries, waffles, smoked maple syrup
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
egg salad, red crab, black truffle, milk bread
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
hoisin glaze, ginger sesame slaw, jalapeno jam
Wagyu Beef, Japanese Uni, White Truffles
Garlic, ginger, marinated crispy free-range chicken
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
deep fried pork belly stir-fried with garlic, Thai chili
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
