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Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

house made cheese, roasted beets, pistachio, rhubarb vinaigrette

blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion

Ancho chili cream, parmesan popcorn

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Seasonal Compound Butter, Grilled Garlic Scapes

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Mussels In White Wine, Garlic And Parsley, Pommes Frites

Orange gastrique, roasted carrots & pommes dauphine

Sea urchin, hazelnut, pear, squid ink brioche

Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice

cabbage, shiitake mushroom, black mushroom (2pc)

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Snaked river wagyu, shiso mustard vinaigrette, cured egg yolk, onion bits, house truffle potato chips

Wagyu Beef, Japanese Uni, White Truffles

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Sliced marinated grilled beef, served with herb vinaigrette

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Premium Oyster Topped With Uni And Caviar

Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Pomelo topped with crispy shallots, shredded coconut

Marinated Pork, Melted Cheese, Pineapple Pico De Gallo

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Asiago, ricotta, roasted winter squash, sage butter, pistachio

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

Local Fraser Valley duck, glazed grapes & apples, duck sauce

A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

Al pastor, fried beans, avocado salsa, pickled onions

mushrooms, prosciutto, sun-dried tomatoes, lemon

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Sliced marinated pork jowl, served with herb vinaigrette

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

thinly sliced beef tenderloin, horseradish aioli , grana padano,

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

egg salad, red crab, black truffle, milk bread

7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia

brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce

Chilean crab, baby shrimp, corn sofrito, saffron aioli

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Bianco di Napoli*, Calabrian Chili, Pecorino Romano

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
