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Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

side stripe shrimp, aglio e olio, pangrattato

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

dried age roasted duck, asian pear cucumber salad

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

black truffle aioli, wild watercress, grilled sourdough

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

Gindara sablefish, radicchio crepe with lemon verbena butter
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

squid ink fresh pasta, lobster, bottarga, lemon, chilli

Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce

Akami, Chutoro, Otoro, Negitoro

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping

Pan Fried; Beef, pork, or vegetable

Steamed rice served in chicken and potato curry rich in coconut milk

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Legumes, Cheese, Salsa Verde

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

in Thick Yoghurt and Garlic Curry with Onion Rings

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

house made noodles, trumpet mushroom, basil, coconut

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw

Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro

Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion

Seedy sourdough flatbread, served with seasonal dips

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies

7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle

Steamed Chinese broccoli, garlic chips & sweet soy

Signature pie loaded with Ezzo Supreme Roni cups

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

sweet corn emulsion, shiro miso polenta, yuzu miso reduction

pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)

Ramen Noodles In Pork Bone & Shrimp Broth Seasoned With Sesame,miso & Cashew Nuts Topped With Ground Pork, Chili Marinated Chinese Chive, Spicy Chili Oil And Black Sesame

squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs

Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
