Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Thai Basil, Fried Shallots, Rice Cracker
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Fraser Valley Duck, Lentils, Pomme Purée
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo
Herby Goodness, Salsa Machsa
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Chicken Fried Maitake, Garlic Scape Ranch
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Legumes, Cheese, Salsa Verde
Crispy tofu with go chu jiang and chili mayo
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
Bacon, Shallots, Grana Padano Parmesan, Panko
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
black truffle aioli, wild watercress, grilled sourdough
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
crispy fried chicken with a light dust of hot Mumma spice
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
The classic marg pie
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Signature pie loaded with Ezzo Supreme Roni cups
ocally sourced, cocktail sauce, mignonette, lemon
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Akami, Chutoro, Otoro, Negitoro
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Pomelo topped with crispy shallots, shredded coconut
Taleggio, Scallion, Pancetta, Sherry Butter Sauce