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Best In Town Eats
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Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
10 year aged cheddar, roasted jalapeño, scallion
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Buttermilk Marinated House Made Chicken Strips, House Fries, Green Onion, Bin 4 Burger Sauce
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill
House-made udon with premium dashi broth, served with tempura bits and green onion
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
A southeast Asian style flatbread with curry sauce on the side
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Loong Kong chicken, mushrtooms a la crème
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Slow-cooked Chicken And Rabbit, Green Beans, Green Peppers, Heart Of Artichokes, Rosemary, Albufera Rice
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
hoisin glaze, ginger sesame slaw, jalapeno jam
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Deep fried chicken skin, fish sauce, lime leaf, black pepper
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
Cornichon, Smoked Egg Yolk, Comté, Fry Bread
squid ink fresh pasta, lobster, bottarga, lemon, chilli
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
Confit Duck Leg, Pomme Purée, Beets & Whole Grainy Mustard And Orange Sauce
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
a selection of house-made charcuterie and cheese
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
6 pcs Pork spring rolls and plum sauce
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Baby Back Ribs, Soybean Paste, Garlic, Chives, Rice
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Garlic, ginger, marinated crispy free-range chicken
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
