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Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

mushrooms, prosciutto, sun-dried tomatoes, lemon

roasted bone marrow, secret sauce, banh mi crostini

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

4 pcs - (steamed) prawn, pork & mushroom

Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Deep fried chicken skin, fish sauce, lime leaf, black pepper

house made noodles, trumpet mushroom, basil, coconut

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs

Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds

Caramelized Onion, Crouton, Gruyère

Deep fried breaded mozzarella wrapped with thinly sliced pork loin

Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)

confit tomato, crispy basil, tarragon, poulet au crème

Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta

2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

10oz bone in chop, caramelized apple, apple kimchi, mustard tare

Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce

Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Slow Roasted Pork Belly Spoons With Apple & Mint Chutney

Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing

Sliced marinated grilled beef, served with herb vinaigrette

egg salad, red crab, black truffle, milk bread

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette

Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Mussels, white wine, cream, smoked bacon lardons, spring onion

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

Loong Kong chicken, mushrtooms a la crème

Assortment of cured meats, piccalilli, grilled sourdough

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage


Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl

A southeast Asian style flatbread with curry sauce on the side
