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Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.

Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar

Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Arugula, Insalata di Tonno, Roasted Onion

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Ancho chili cream, parmesan popcorn

Pomelo topped with crispy shallots, shredded coconut

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds


with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish

Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Grilled Leg Quarter Marinated In Annatto, Kalamansi And Fresh Turmeric. Chicken Oill

Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce

Braised duck leg in an aromatic soy broth. Asian celery and bok choy

Seasonal Compound Butter, Grilled Garlic Scapes

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce


Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas

House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Pork Belly, Coconut Cream, Shrimp Paste, Chili

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

avocado salsa, pickled shallots, Chancho corn tortilla

Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano

Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce

Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.

Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Bulldog Sauce, Cabbage, Kewpie Mayo

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Sieglinde Potato, Baby Turnip

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Seedy sourdough flatbread, served with seasonal dips

Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus

Yuzu Garlic Butter Or Sriracha Honey Lime

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

Chicken Liver Paté, Brown Butter Dates, Charred Sourdough

Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Our Special Chopped Scallop And Crab Mix Layered With Our Hand-torched Spicy Mayo. Topped Off With Pepper Slices, Aonori Seaweed, Crunchy Fried Sweet Potato, Honey Mustard, And Black Sesame Seeds

Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema

Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis

Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte

spicy vegan fish sauce lime dressing, tomato, green bean, peanuts

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

dried age roasted duck, asian pear cucumber salad

Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice

Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

arrabbiata, burrata, parmesan, baguette

w/ ponzu mayo & shichimi-chili
