.png)
Best In Town Eats
.png)
Roasted Bone Marrow, Colcannon, Sauce Diane
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
Deep fried breaded tofu and variety of seasonal vegetables
aji amarillo puree, pickled turnip, chicharrones
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
cilantro-mint chutney, puffed rice, semolina crackers
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
preserved cherries, waffles, smoked maple syrup
Smoked Bone marrow Emulsion, Onion Ash & Pickle
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
ocally sourced, cocktail sauce, mignonette, lemon
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
garlic aioli, crispy capers, sun gold tomatoes
chili jam, B&B pickles, yum yum sauce with fries
Hokkaido scallops, radish, ponzu, chili crisp
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Steamed Chinese broccoli, garlic chips & sweet soy
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Caramelized Onion, Crouton, Gruyère
arrabbiata, burrata, parmesan, baguette
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
confit tomato, crispy basil, tarragon, poulet au crème
Cheese Grillers & Straight Up Tomato soup taster
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
Served with Basmati Cumin Rice
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
slow smoked and smothered wth our texas whiskey bbq sauce
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Sieglinde Potato, Baby Turnip
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Crispy pork, carrot, daikon, lechon sauce, and green onions
Served With Lemon, Fresh Grated Horseradish And Mignonette
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Marinara, Double Pepperoni and Cheese
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions
Orange gastrique, roasted carrots & pommes dauphine
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
italian sausage and braised fennel ragu, grana padano
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
