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Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper

Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts

Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano

Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola

butter lettuce, hard boiled eggs, capers, dijon dressing

Hokkaido scallops, radish, ponzu, chili crisp

Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

crispy fried chicken with a light dust of hot Mumma spice

waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus

Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna

Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth

Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds

Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles

oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds

Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Seedy sourdough flatbread, served with seasonal dips

Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions

1lb manila clams, chili, garlic, white wine, parsley & lemon

Chilean crab, baby shrimp, corn sofrito, saffron aioli

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Wagyu Beef, Japanese Uni, White Truffles

Tomato, fior di latte, basil, extra virgin olive oil

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth

Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce

Marinara, Double Pepperoni and Cheese

The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness

Sauteed Thin Pork Sausage Finished With Basque Cider

Create your own appetizer platter to share for the table, serued with house made salt and vinegar chips, tortilla chips, grilled sourdough, and house pickles

A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa

Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce

Arugula, Insalata di Tonno, Roasted Onion

Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw

Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

6 pcs Pork spring rolls and plum sauce

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence


Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde

traditional friulian fried cheese, soft potatoes, slow cooked onions

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan

in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun

shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.

Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

mushrooms, prosciutto, sun-dried tomatoes, lemon

Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli

Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina

Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
