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Classic Bolognese, Parmigiano

Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq

(6 pieces) Flower-shaped dumplings filled with chicken and spices

Smoked Bone marrow Emulsion, Onion Ash & Pickle

Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth

San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula

San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

in Tomato and Coconut Curry with House Naan

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Deep fried breaded jumbo size prawns and scallops

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Signature pie loaded with Ezzo Supreme Roni cups

Steamed Chinese broccoli, garlic chips & sweet soy

(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce

Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

dried age roasted duck, asian pear cucumber salad

Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles

Egg noodles, marinated egg, prawn & pork wontons

Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini

Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.

A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower

caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms

Pork & Shrimp Or Vegetarian, Chili Crunch

(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip

(Min 6) Mignonette, Lemon, Horseradish

in Thick Yoghurt and Garlic Curry with Onion Rings

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus

Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber

Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese

Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!

6 pcs Pork spring rolls and plum sauce


deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Marinara, Double Pepperoni and Cheese

Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt

Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Served With Lemon, Fresh Grated Horseradish And Mignonette

Bulldog Sauce, Cabbage, Kewpie Mayo

Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad

Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo

Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas

Gindara sablefish, radicchio crepe with lemon verbena butter

Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*

Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Mussels, tomato coconut cream, smoked chili, lime, cilantro

three day cure & braised pork, kale, broccolini, mezcal salsa verde

confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko

Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion

Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce

Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano

Choice of buffalo, lemon pepper, bbq, or tropical habanero.

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots

Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus

Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top

Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli

Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp

Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
