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Best In Town Eats
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humboldt Squid bolognese, Taggiasca olives, herb ricotta
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
egg salad, red crab, black truffle, milk bread
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
a rich stew made of sesame and sunflower seeds, caramelized onions, saffron and preserved lemons, topped with roasted wild and cultivated mushrooms, and pickled grapes This dish comes with crispy saffron rice
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
ocally sourced, cocktail sauce, mignonette, lemon
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Vietnamese crispy pork belly, đo chua, thit kho emulsion
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Seitan, poivre sauce, red onion, watercress salad
A southeast Asian style flatbread with curry sauce on the side
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Sea urchin, hazelnut, pear, squid ink brioche
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Chili roasted pineapple, thick cut smoked bacon, drizzled with vanilla honey
Pickled Vegetables, Fennel Pollen
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
confit tomato, crispy basil, tarragon, poulet au crème
butter lettuce, hard boiled eggs, capers, dijon dressing
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
