Best In Town Eats
Tiger prawns, manila clams, baby scallops, lemon dill cream
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Deep fried breaded mozzarella wrapped with thinly sliced pork loin
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Crisp Dough Pillows, Parmigiano Reggianno
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
squid ink fresh pasta, lobster, bottarga, lemon, chilli
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Pan Fried; Beef, pork, or vegetable
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Japanese style omelette, fried rice and tomato sauce
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Crispy lemongrass chicken, fish sauce, daikon, carrots, garlic aioli, and green onion
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
The classic marg pie
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Umami Fried Crispy Oyster Mushrooms, Served With Tahini Soy Dip
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
chili jam, B&B pickles, yum yum sauce with fries
butter lettuce, hard boiled eggs, capers, dijon dressing
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Chicken Fried Maitake, Garlic Scape Ranch
Truffle medium dust, truffle mayo, slaw, pickles, pickled red onions
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
black truffle aioli, wild watercress, grilled sourdough
rabbit ragù, fried rosemary, english peas, lemon zest
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
side stripe shrimp, aglio e olio, pangrattato
pressed BC wild sockeye salmon, jalapeño, Miku sauce
w/ ponzu mayo & shichimi-chili
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
Crispy pork, carrot, daikon, lechon sauce, and green onions
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
