Best In Town Eats
hand chopped filet mignon, herb crostinis
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Tiger prawns, manila clams, baby scallops, lemon dill cream
Vouse made veggie patty, Lettuce, Tomato, Zucchini pickles, spicy vegan mayo
House Made Sourdough, Red Grapes, Hazelnut
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
In A Tangy & Creamy Cayenne Curry
Ancho chili cream, parmesan popcorn
Premium Oyster Topped With Uni And Caviar
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
1lb manila clams, chili, garlic, white wine, parsley & lemon
butter lettuce, hard boiled eggs, capers, dijon dressing
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Shaved Wagyu Beef, Crispy Onions, Aged Cheddar, Horseradish Aioli, Au Jus
Potato gnocchi made fresh in-house, braised beef short rib, tomato sauce, pecorino romano cheese
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
hoisin glaze, ginger sesame slaw, jalapeno jam
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Beef tenderloin, green onion, capers, arugula, parmigiano
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney
black truffle aioli, wild watercress, grilled sourdough
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
w/ ponzu mayo & shichimi-chili
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
4 pcs - (steamed) prawn, pork & mushroom
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
aji amarillo puree, pickled turnip, chicharrones
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Accoutrement, egg yolk, Parmagiano Reggiano, toast
Herby Goodness, Salsa Machsa
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Marinated Pork, Melted Cheese, Pineapple Pico De Gallo
Thai Basil, Fried Shallots, Rice Cracker
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
8pc salmon 3pc amaebi marinated in house-made soy sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
House Smoked Bacon, Grilled Spring Onion, Vermouth
A southeast Asian style flatbread with curry sauce on the side
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Sliced marinated pork jowl, served with herb vinaigrette
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
Layered Milpa Tortilla, Achiote Braised Pork, Black Bean Sauce, Habanero Pickled Onion, Queso Fresco
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
