Best In Town Eats
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
The classic marg pie
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
slow smoked with house rub, smothered in house caroline red bbq sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Crispy pork, carrot, daikon, lechon sauce, and green onions
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
sabzi polo ba mahicheh : lamb shank braised with pomegranate molasses, thyme and olive oil, served with herbed rice
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
black truffle aioli, wild watercress, grilled sourdough
Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
General Tao's Sauce, fried chicken wings, grilled broccolini
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Signature pie loaded with Ezzo Supreme Roni cups
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
In A Tangy & Creamy Cayenne Curry
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
traditional friulian fried cheese, soft potatoes, slow cooked onions
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
chili garlic, soybean, vegan oyster sauce, thai basil
herby spicy seared hamachi
4 pcs - (steamed) prawn, pork & mushroom
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Seedy sourdough flatbread, served with seasonal dips
Japanese Style Milk Buns With Bee Pollen And Whipped Butter
Cherry Wood Smoked Salmon Skin, Cucumber, Masago, Sweet Soy
arrabbiata, burrata, parmesan, baguette
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Fraser Valley Duck, Lentils, Pomme Purée
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
deep fried pork belly stir-fried with garlic, Thai chili
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
Caramelized Onion, Crouton, Gruyère
Herby Goodness, Salsa Machsa
Pan-seared Bavette Steak, Pommes Dauphines, Salad Choice Of: Roquefort Or Red Wine Sauce
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Deep fried breaded tofu and variety of seasonal vegetables
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Onion, Bacon, Chicken Broth, Baguette, Gruyère
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Sauteed Thin Pork Sausage Finished With Basque Cider
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Yuzu Garlic Butter Or Sriracha Honey Lime
Angel Hair Pasta, Prawns, Calabrian Chilli, Garlic & Bisque
Sliced marinated pork jowl, served with herb vinaigrette
Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns
