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Best In Town Eats
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Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
Garlic, ginger, marinated crispy free-range chicken
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
ocally sourced, cocktail sauce, mignonette, lemon
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Marinara, Double Pepperoni and Cheese
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
pistachio condimento, focaccia, pickled jalapeno
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Rice Noodles, Rare Steak, Beef Brisket, Meatballs, Bean Sprouts, Cilantro & Green Onion
cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
herby spicy seared hamachi
Sea urchin, hazelnut, pear, squid ink brioche
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Slowly Stewed Tender Pork Belly, Takana Pickles, Green Onion, Kelp Tsukudani On Rice In A Sizzling Stone Bowl
Hanger Steak Served With Choice Of Pommes Frites Or Salad
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Hokkaido scallops, radish, ponzu, chili crisp
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
garlic aioli, crispy capers, sun gold tomatoes
All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Mustard Spätzle, Salsify, Red Cabbage, Brown Butter Jus
Layered Ahi Tuna, Hokkaido Scallops, Blue Pacific Shrimp & Avocado With Fried Katsuobushi, Cucumber, Red Onion, Green Onion & Cilantro With A Side Of Tostadas
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
a selection of house-made charcuterie and cheese
confit tomato, crispy basil, tarragon, poulet au crème
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Teriyaki chicken thighs, aioli, cilantro, pickled diakon & carrots
crispy fried chicken with a light dust of hot Mumma spice
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Pecorino, Whey, Freshly Cracked Sarawak Pepper
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
