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Best In Town Eats
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Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Venetian Dish With Garlic, Chillies & Tomatoes, Sauteed With Scallops, Tiger Prawns, Calamari, Mussels & Clams
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
(6 pieces) Flower-shaped dumplings filled with chicken and spices
Dungeness crab, prawns, squid, Calabrian chili butter
Rice noodle or wheat noodle served in a spicy curry, rich in coconut milk and dried shrimp, garnished with tofu puff, fish cake, egg, shredded chicken, prawns, and bean sprout
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Pomelo topped with crispy shallots, shredded coconut
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
egg salad, red crab, black truffle, milk bread
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
aji amarillo puree, pickled turnip, chicharrones
Crisp Dough Pillows, Parmigiano Reggianno
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
spring garlic daikon purée, raddiccio slaw, herb oil
rabbit ragù, fried rosemary, english peas, lemon zest
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Tomato, fior di latte, basil, extra virgin olive oil
Pickled Vegetables, Gorgonzola, Focaccia Croutons
House-made udon with premium dashi broth, served with tempura bits and green onion
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Hanger Steak Served With Choice Of Pommes Frites Or Salad
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
Egg noodles, marinated egg, prawn & pork wontons
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
garlic aioli, crispy capers, sun gold tomatoes
humboldt Squid bolognese, Taggiasca olives, herb ricotta
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
pomodoro, basil, grana padano
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
Stuffed with paneer cheese & spinach
Chicken Liver Paté, Brown Butter Dates, Charred Sourdough
Legumes, Cheese, Salsa Verde
Sliced marinated pork jowl, served with herb vinaigrette
Crispy pork, carrot, daikon, lechon sauce, and green onions
cilantro-mint chutney, puffed rice, semolina crackers
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Cream cheese, crispy onion, jalapeno, deli mustard, sriracha.
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
