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Best In Town Eats
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Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton
italian sausage and braised fennel ragu, grana padano
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Crispy pork, carrot, daikon, lechon sauce, and green onions
Seedy sourdough flatbread, served with seasonal dips
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Shrimp & vegetable dumplings. 4 pieces
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
butter lettuce, hard boiled eggs, capers, dijon dressing
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Smoked Bone marrow Emulsion, Onion Ash & Pickle
Caramelized Onion Beef Broth, Croutons, Gratinée
Garlic, ginger, marinated crispy free-range chicken
Sliced marinated grilled beef, served with herb vinaigrette
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Sieglinde Potato, Baby Turnip
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
House Specialty Smoked Beef, Pickled Red Onion, Jalapeño
Dungeness crab, prawns, squid, Calabrian chili butter
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Pickled Vegetables, Fennel Pollen
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Braised Pork Belly, Shanghai Bok Choy, Green Onion, Cilantro, Chili Oil served with Chicken and Dashi Broth
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton
White Barbeque Sauce, Smoked Chili Butter, Red Cabbage, Jalapeño Slaw
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
cilantro-mint chutney, puffed rice, semolina crackers
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
4 pcs - (steamed) prawn, pork & mushroom topped with truffle
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Ancho chili cream, parmesan popcorn
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
chili garlic, soybean, vegan oyster sauce, thai basil
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
A mix of greens, baby corn, pickle, red onions, crispy chips, tomato, and green salsa dressing
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
