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Best In Town Eats
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Kosher Salt n Pepper, Alabama BBQ Sauce, Valentina & Butter Sauce with Lime, Tajin & Lime
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Marinated in Spiced Tamarind on Creamy Basmati “Risotto”
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Al pastor, fried beans, avocado salsa, pickled onions
Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)
Japanese style omelette, fried rice and tomato sauce
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
General Tao's Sauce, fried chicken wings, grilled broccolini
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Vietnamese crispy pork belly, đo chua, thit kho emulsion
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Rice, Green Onion, Spicy Mayo, Pineapple, Edamame, Cucumber, Pickled Onion, Radish, Avocado Crema
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Sea urchin, hazelnut, pear, squid ink brioche
Dungeness Crab, Spaghetti Squash, Crab Emulsion
garlic aioli, crispy capers, sun gold tomatoes
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Served with Basmati Cumin Rice
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Herby Goodness, Salsa Machsa
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
pork + lamb ragu, brown sage butter, snap peas
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Beef tenderloin, green onion, capers, arugula, parmigiano
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Albacore Tuna Sashimi, Avocado, Tobiko, Sesame Chili Sauce, Prawn Crackers
Stuffed with paneer cheese & spinach
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Marinara Base, Grana Padano, Fresh Arugula, Roasted Cherry Tomatoes, Prosciutto, Stracciatella Cheese, Balsamic Glaze Reduction, Roasted Pistachio And Extra Virgin Olive Oil
Loong Kong chicken, mushrtooms a la crème
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
