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Best In Town Eats
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This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
slow smoked and smothered wth our texas whiskey bbq sauce
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Sea urchin, hazelnut, pear, squid ink brioche
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Chicken Breast (Tender and Juicy) or Whole Boneless Thigh (Dark Meat, Moist and Tender) served on a slice of White Bread with BnB Pickles
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Steamed rice served in chicken and potato curry rich in coconut milk
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Pomelo topped with crispy shallots, shredded coconut
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Japanese style omelette, fried rice and tomato sauce
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Mortadella ham, aged white cheddar, Dijonnaise, Hellmann's mayo, red onion chutney, alfalfa sprouts, and Hobb's bread and butter pickles!
Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
deep fried pork belly stir-fried with garlic, Thai chili
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
Local Fraser Valley duck, glazed grapes & apples, duck sauce
Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
Assortment of cured meats, piccalilli, grilled sourdough
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
Chilean crab, baby shrimp, corn sofrito, saffron aioli
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Caramelized Onion, Crouton, Gruyère
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Braised beef in thin Japanese noodle soup. Mild spiced broth with star anise scent, Fried garlic, Green onion
Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron
pistachio condimento, focaccia, pickled jalapeno
vichyssoise, green coriander vinegar, crispy leeks
a selection of house-made charcuterie and cheese
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
preserved cherries, waffles, smoked maple syrup
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Hokkaido scallops, radish, ponzu, chili crisp
arrabbiata, burrata, parmesan, baguette
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Al pastor, fried beans, avocado salsa, pickled onions
Bulldog Sauce, Cabbage, Kewpie Mayo
Nonna’s Recipe With San Marzano, Premium Ground Beef And Brasato, Freshly Made Pasta By Acquafarina
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese
