.png)

This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas

Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley

In A Tangy & Creamy Cayenne Curry

Chicken Fried Maitake, Garlic Scape Ranch

Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.

Shrimp & vegetable dumplings. 4 pieces

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

Maple chipotle tamarind glaze, Ginger y apple puree, plantain y chicharron

Wheat noodle with the sprout. Served in spicy prawn stock garnished with greens, pork slices, fish cake, and prawns

Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber

Hand Ground Beef, Tomato Water, Capers, Egg Yolk

Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée

herby spicy seared hamachi

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Dungeness Crab, Spaghetti Squash, Crab Emulsion

Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce

Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon

Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper

pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter

fennel sausage, soft boiled egg, panko, spicy mayo

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Pomelo topped with crispy shallots, shredded coconut

Fresh Clams, Mussels, Tiger Prawns, Baby Squid, Baby Scallops, Spanish Bomba Rice And Roasted Bell Peppers Cooked To Perfection In A Paella Dish

thinly sliced beef tenderloin, horseradish aioli , grana padano,

marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter

Vietnamese spiced Premium BC beef, roasted pork belly, hoisin sauce, pickled carrot, daikon, & red onion, jalapeno, cilantro, lettuce, sriracha cilantro aioli

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad

Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

Tomato, burrata, basil, oregano, garlic, extra virgin olive oil

Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth


butter lettuce, hard boiled eggs, capers, dijon dressing

Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino

San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil

Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce

cilantro-mint chutney, puffed rice, semolina crackers

Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns

Steamed rice served in chicken and potato curry rich in coconut milk

Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts

Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin

slow smoked and smothered wth our texas whiskey bbq sauce

deep-fried octopus balls w/ tonkatsu sauce & mustard mayo

Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette

Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano


Onion, Bacon, Chicken Broth, Baguette, Gruyère

Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

Thinly Sliced Sockeye Salmon Topped With Salmon Caviar, Shaved Onion, Garlic Chips And Radish Sprout. Served With Garlic Soy Vinaigrette And Wasabi Mayo

Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

Turkey Roast, aged white cheddar, bacon, shredduce, thinly shaved red onions, smokey chili mayo, crispy fried onions, and parmesan!

Creamy Pollock Roe Sauce, Onsen Egg. , Shiso, Nori Shiso tempura

Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce

Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks

Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce

Thinly shaved veal loin, capers, tonnato sauce

(3 Sticks) Pork Skewers, Banana Ketchup Glaze

House-made udon with premium dashi broth, served with tempura bits and green onion

hoisin glaze, ginger sesame slaw, jalapeno jam
